Passion to Profession

Pursue your passion of baking to become a professional baker in just 6 months! Learn internationally-recognised, French culinary techniques from the masters of baking world. Join our flagship Excellence Diploma, a six-month hands-on program that is curated to enable you to become a Professional Pastry Chef.

Passion to Profession

Pursue your passion of baking to become a professional baker in just 6 months! Learn internationally-recognised, French culinary techniques from the masters of baking world. Join our flagship Excellence Diploma, a six-month hands-on program that is curated to enable you to become a Professional Pastry Chef.

950+ hours fully hands-on program.

Faculty with 10+ years experience in 5 star restaurant

City & Guilds Accredited

Industrial visits with budgeting & costing classes

Food photography with entrepreneurship sessions

100% placement assistance with the best hotels

Fee : Rs 4,90,000/-(incl GST )

Finance & EMI options available.

Merit Based Scholarships available

France internship program with top restaurants in France (Optional)

Finance & EMI options available.

Merit Based Scholarships available

France internship program with top restaurants in France (Optional)

Fee : Rs 4,90,000/-(incl GST )

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Ready to wear your Whitecap?

A 6-month Level 3 Diploma in Pastry and Chocolate Art accredited by City and Guilds. The Whitecaps’ flagship, detailed, well-defined course that will take you from a beginner to a professional-level Baker, Patissier and Chocolatier.

Our students whipping up a storm

Our Faculty

Course Modules

INTRODUCTION TO BAKING TECHNIQUE: TOOLS AND INGREDIENTS

Get your fundamentals right. Get in-depth understanding of the different ingredients, tools, techniques, and processes you will use throughout the programs.

INTRODUCTION TO THE BASICS OF BAKING

Get hands-on experience in bread making, pick up the nuances of the business of bread and learn to make different, delicious, classic and modern varieties of bread as well as gourmet cookies from across the world.

FOOD SAFETY AND PERSONAL HYGIENE

An essential skill you must acquire before you begin baking, learn everything you need to know about maintaining personal hygiene and handling food safely as per established guidelines

FAQs

The Excellence Diploma Program is your comprehensive guide to launching a successful career in pastry making. This intensive 6-month program offers over 900 hours of hands-on training, designed to equip you with the knowledge and skills to excel in the art of pastry and chocolate.

Program Highlights:

Earn Your Pastry Chef Certification: Upon completing the program, you’ll be a certified Pastry Chef, ready to take on the pastry and chocolate world.

Master the Art of Pastry and Chocolate Making: Develop your skills in crafting delicious pastries, chocolates, and other delectable treats.

Gain Valuable Internship Experience: The program includes a 6-month internship at a prestigious 5-star property within India, providing you with practical experience in a professional kitchen setting.

Benefit from a 100% Placement Guarantee: The program boasts a 100% placement guarantee, ensuring you have the support you need to launch your dream career.

Whip Up Delights in Luxurious Settings: Create mouthwatering desserts in the prestigious kitchens of 5-star hotels, high-end resorts, and upscale cafes.

Jetset with Your Skills: Embark on international culinary adventures through internships or jobs on cruise ships and airlines.

Ignite a Passion for Baking: Educate and inspire the next generation of pastry chefs as a teaching staff member or assistant chef.

Become a Dessert Mogul: Take control of your culinary destiny by opening your own bakery, cloud kitchen, cafe, or another delicious venture.

Our program boasts an impressive network of partner hotels, offering internship placements at leading 5-star establishments in Bangalore and other major Indian cities. Gain invaluable experience working alongside culinary masters at renowned hospitality groups like the Taj, ITC, Leela, Hyatt, and more. Immerse yourself in the dynamic kitchens of these prestigious establishments, learning from the best and honing your skills in a professional setting.

Embark on a life-changing journey with an internship opportunity in France! Hone your skills in the birthplace of exquisite pastries, working alongside renowned chefs and learning authentic techniques. Gain invaluable experience in a dynamic international environment, soaking up the rich culinary culture of France.

Don’t Just Learn, Get Hired: Our Program Guarantees Placement! Our comprehensive 6-month program equips you with the skills and knowledge you need to thrive in the pastry kitchen. Through intensive hands-on training and a guaranteed internship placement, we’ll prepare you for a successful career in the exciting world of pastry making. And to ensure your confidence as you enter the job market, we back it all up with a 100% placement guarantee.**

*95% Attendance Compulsory

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