Engineer Marvellous cakes

A course engineered to perfection

Learn the formula of making impeccable artisanal cakes from internationally-recognised, Cake Artists and Master Bakers. Encompassing Cake Artistry in its Classic and Modern form, the
5-Week Cake Engineering Program in Bangalore is designed to provide you a solid foundation in this high-demand segment of baking. Whether you are an existing baker, or a complete novice, the program is outlined to match everyone’s needs.

Engineer Marvellous cakes

A course engineered to perfection

Learn the formula of making impeccable artisanal cakes from internationally-recognised, Cake Artists and Master Bakers. Encompassing Cake Artistry in its Classic and Modern form, the 5-Week Cake Engineering Program in Bangalore is designed to provide you a solid foundation in this high-demand segment of baking. Whether you are an existing baker, or a complete novice, the program is outlined to match everyone’s needs.

200+ hours
fully hands-on program

Faculty with 10+ years experience in 5 star restaurants

World-class Sugar Art Labs Ingredient, Equipment & Tools

Advanced Decorations & Sugar Art along with basic cake baking

Renowned Cake Artists as faculty for Sugar Art

5-Weeks
Certification Course

Fee : Rs 1,50,000/- (incl GST )

Finance & EMI options available.

Merit Based Scholarships available

5 WEEKS IN BANGALORE

MONDAY TO FRIDAY

9AM TO 5PM

Finance & EMI options available.

Merit Based Scholarships available

5 WEEKS IN BANGALORE

MONDAY TO FRIDAY

9AM TO 5PM

Download Brochure

Cake Engineering Program In Bangalore

A comprehensive 200 hour program and spread across 5 weeks, this exclusive, unique program will help you understand the science in the art of baking cakes and appreciate the beauty in the process. This program will teach you to make classic and modern French Cakes, Exquisite Wedding Cakes, Stunning Multi-tiered cakes as well as rare, one-of-a-kind Themed Cakes.

Our students whipping up a storm

Our Faculty

Course Modules

Introduction to Cake Engineering and Foundation Cake

  • Introduction to Baking
  • Food Hygiene & Safety
  • Basic of Cake Baking, Layering,
    Sponge Types
  • Eggless Cake Baking
  • Foundation Cakes

FAQs

⁠Both egg and eggless sponge making techniques
•⁠ ⁠Travel Cakes & foundation cakes with trending designs.
•⁠ ⁠Piping Techniques.
•⁠ ⁠Make your own fondant & gumpaste.
•⁠ ⁠Fondant theme cakes
•⁠ ⁠Wedding cakes,
•⁠ ⁠Structure cakes
– French Entremet.
•⁠ ⁠Learn Costing & logistics behind cake business with vendor details.

Yes, you will get a certificate which certifies you as a Cake Artist and be recognize as one all India.

•⁠ ⁠Bake from Home and be a Homebaker with fine skills.
•⁠ ⁠Open your own Cake Boutique
•⁠ ⁠Have your own cloud kitchen
•⁠ ⁠Collab & create signature cake designs and be an Entrepreneur

Yes, you will be added to our Alumini group where our respective chefs are there to guide and clear all your doubts.

•⁠ ⁠Chef coats, caps & aprons
•⁠ ⁠Tool Kit
•⁠ ⁠Recipe booklet
•⁠ ⁠And all ingredients for 5 weeks will be provided by us.
Yes, you will be added to our Alumini group where our respective chefs are there to guide and clear all your doubts.

What our students have to say