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Workshops Course Details
Our workshops offer flexible schedules and a focus on one topic at a time. Whether it’s weekdays or weekends, you’ll learn by doing and improve at your own speed.
- Flexible Schedules – Weekday & weekend options
- Focused Learning – One topic at a time
- Interactive Format – 100% hands-on
- For All Levels – No prior experience needed

Who can enroll on this course
No experience? No problem!





Workshops Module

Classic Foundations
Ideal for beginners or hobby bakers.
- Cakes
- Cookies
- Breads, and Basic Pastries

Creative Focus
- Themed cake design
- Wedding cakes
- Edible sugar art
- Flavour pairings
- Cassic French pastries
- Creative Desserts

Advanced Techniques
Ideal for beginners or hobby bakers.
- Structure cake
- layered entremets
- Sour Dough
- Laminated pastry
- Chocolate masterclass
- Plated desserts

Business-Oriented
- Menu development
- Costing, and production planning are perfect for those starting a venture or working in F&B.

Short Sessions
- 2–5 hour focused workshops on a single product or skill best for mid-week upskilling.

Long Format
Full-day or two-day immersive workshops
- Covering theory