Become a Certified Pastry
Chef in Just 6 Months
Turn your passion for baking into a professional career. Master global pastry techniques, gain hands-on training from expert chefs, and get 100% placement assistance at top international hotels or start your own dream cafe.
About Whitecaps International
School of Pastry
Whitecaps International School of Pastry is an award-winning baking institute in Bangalore, founded by globally trained pastry Chef Arvind. With a vision to raise the standards of pastry education in India, Whitecaps offers world-class infrastructure, advanced equipment, and a curriculum designed for both aspiring and professional bakers.
Our chefs have trained hundreds of students who are now working in luxury hotels or running successful cafés. When you choose Whitecaps, you choose an institution that believes in quality, creativity, and career growth.
About the Course
The Excellence Diploma Program is a 6-month intensive baking course in Bangalore designed to transform you into a complete pastry professional.
This program goes far beyond recipes — you’ll learn the science behind baking, pastry artistry, business management, and advanced culinary presentation. Every module combines theory, hands-on workshops, and live kitchen sessions with master chefs.
Highlights of the Curriculum:
Artisan breads, viennoiserie, and classic French pastries
Advanced chocolate and sugar art techniques
Modern plated desserts and international pastries
Kitchen management and food costing
Branding and marketing for pastry businesses
What You’ll Make
From Batter to Boutique. Build Every Skill You Need
Cakes & Decorating
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Wedding Cakes
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3D Toppers
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Sugar Flowers
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Frosting & Flavour Techniques
Artisan Breads & Boulangerie
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Sourdoughs
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Viennoiseries
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European Breads
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Science of Dough
French Pastry & Modern Plating
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Petit Gateaux
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Entremets
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Textures & Glazing
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Cost Management
Chocolate Techniques
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Tempering
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Bonbons
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Ganache
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Advanced Showpieces
Contemporary Desserts
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Velvet Spray
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Mousse Layering
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Plated Dessert Design
Operations
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Learn to Manage Costs and Profits
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Food Photography Sessions
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Get a Chance to Intern in France
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Build Your Own Bakery or Cafe
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Learn How to Brand and Market Your Desserts
WHY WHITECAPS
Where Art Meets Precision and Passion Becomes Profession.
More than baking lessons — we build confidence, skill, and pastry leaders.
Voted Best Pastry School in India
City & Guilds Certified – Globally Recognised (143+ Countries)
950+ Hours of Hands-On Training in State-of-the-Art Kitchens
Real-World Learning: Internships, Industry Visits, and Business Labs
Mentorship by chefs who’ve worked in Michelin-starred kitchens globally
BEYOND BAKING
Because Skill Without Business Sense is Just a Hobby
Get a Chance to Intern in France
You can apply for a 4–6 month internship in France, where pastry was born. Learn in world-class kitchens, gain global exposure, and even earn while you learn.
Industrial Visit
Visit top hotels to see how the real baking world operates. You’ll get to meet professionals, ask questions, and understand how big operations are managed.
Learn to Manage Costs and Profits
Baking is both an art and a business. You’ll learn how to price your products, manage ingredients, and run your kitchen smartly.
Learn How to Brand and Market Your Desserts
Baking is one thing, but selling it right is another. We’ll teach you how to present, name, and market your products so they stand out and attract customers.
Food Photography Sessions
You’ll learn how to take stunning photos of your creations, so they look as good online as they taste in real life.
Build Your Own Bakery or Cafe
If your goal is to start something of your own, our entrepreneurship sessions show you how to turn that dream into a plan. You’ll learn from people who’ve actually built successful food businesses.
Certification that opens doors worlwide
Be Recognised Globally with a City & Guilds Level-3 Diploma
Globally Respected Qualification
Supervisory-Level Certification
Passport to International Job Markets (143+ Countries)
This Course is For You If You Are
Meet Our Chefs
Start Your Journey as a Certified Pastry Chef Today!
Admissions for the next batch are open. Limited seats available!
Get in Touch
Address
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Address - 1st Block, Koramangala,
Bangalore, Karnataka, 560034