Workshops at Whitecaps

Elevate Your Skills. One Workshop at a Time.

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Workshops Course Details

Our workshops offer flexible schedules and a focus on one topic at a time. Whether it’s weekdays or weekends, you’ll learn by doing and improve at your own speed.

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Who can enroll on this course

No experience? No problem!

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home-makers
restauarnt
culinary-college
corporate-teams

Workshops Module

Customised Learning, Just the Way You Like It!

Whether you're brewing dreams in a café or stirring creativity in a corporate team, our custom-tailored workshops are cooked to perfection for your unique needs.

Fee Structure

We determine workshop fees based on the topic, session duration, and level of complexity.

We also offer special pricing for:

Fee Range :

Rs 3,000/-

to

Rs 15,000/-

What’s Included in the Workshop?

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We create every workshop to give you a complete, hands-on experience from start to finish. Here’s what you can expect:

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What Our Student Says

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Whitecaps International School of Pastry is known for its high-quality pastry education, providing hands-on training with expert chefs. It offers a well-structured curriculum covering classic and modern pastry techniques, ensuring students gain both theoretical knowledge and practical skills. The school's emphasis on creativity and precision helps aspiring pastry chefs refine their craft and build a strong foundation for a successful career in the industry. Plus, its industry connections and real-world exposure make it a great choice for those serious about pastry arts.

Zafira khan

I had a very good learning experience at whitecaps. The chefs were very polite and knowledgeable. I have learnt many new techniques which I failed before. Thanks to the team

Nilo Cool

Whitecaps journey was like a dream come true which helped me to learn and practice more towards the passion. The chefs here are very talented and passionate to teach the students and make them excel. The diploma course which i did made me go through a journey from basic to advance which I really enjoyed every bit of it. Thank you whitecaps and the chefs for making this happen!!!

Abi paul

My daughter had a great experience throughout the course. She took one week class under Chef Arvind who is undoubtedly experienced in his profession and had a immense patience, creativeness, neatness and always carries a smile which makes my daughter learn the course very seriously and professionally.

A N Dezignz

My time at whitecaps International school of Pastry was exceptional. The chefs Aravind and chef Shamal were very experienced, knowledgeable and supportive, making learning both engaging and challenging. Overall, it provided a welcoming and inclusive environment that made my chocolate master class experience truly rewarding. Thanks to the whole team.

Rahul Emmanuel

FAQ

1. Are your workshops beginner-friendly?

Yes, totally! Our workshops are designed for all levels, even if you’ve never cracked an egg before. We guide you every step of the way with hands-on learning and no intimidating chef talk.

Of course! Everything you whip up in the session is yours to proudly take home (or sneak a bite of on the way!).

Yes, we recommend registering in advance to secure your spot. Our workshops fill up fast, and we keep class sizes small for personal attention.

Absolutely! We love curating custom sessions for café teams, corporates, colleges, and more. Whether it’s team bonding or skill building. we’ll design it your way.

Yes! Select workshops come with a participation certificate, something you can show off (besides your baked goodies).

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