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- Courses Offered
- Workshop Program
Workshops Course Details
Our workshops offer flexible schedules and a focus on one topic at a time. Whether it’s weekdays or weekends, you’ll learn by doing and improve at your own speed.
- Flexible Schedules – Weekday & weekend options
- Focused Learning – One topic at a time
- Interactive Format – 100% hands-on
- For All Levels – No prior experience needed
Who can enroll on this course
No experience? No problem!
Workshops Module
Classic Foundations
Ideal for beginners or hobby bakers.
- Cakes
- Cookies
- Breads, and Basic Pastries
Creative Focus
- Themed cake design
- Wedding cakes
- Edible sugar art
- Flavour pairings
- Cassic French pastries
- Creative Desserts
Advanced Techniques
Ideal for beginners or hobby bakers.
- Structure cake
- layered entremets
- Sour Dough
- Laminated pastry
- Chocolate masterclass
- Plated desserts
Business-Oriented
- Menu development
- Costing, and production planning are perfect for those starting a venture or working in F&B.
Short Sessions
- 2–5 hour focused workshops on a single product or skill best for mid-week upskilling.
Long Format
Full-day or two-day immersive workshops
- Covering theory
- Technique
- Execution, and presentation
Customised Learning, Just the Way You Like It!
Whether you're brewing dreams in a café or stirring creativity in a corporate team, our custom-tailored workshops are cooked to perfection for your unique needs.
Fee Structure
We determine workshop fees based on the topic, session duration, and level of complexity.
We also offer special pricing for:
- Bulk bookings
- Educational institutions
- Returning Participants
- Experience Centres
What’s Included in the Workshop?
We create every workshop to give you a complete, hands-on experience from start to finish. Here’s what you can expect:
- Practical sessions with real-time guidance
- Work at your own station for a focused learning environment
- Get printed recipes and chef support
- Access to premium ingredients and professional tools
- Take home everything you make
- Receive a participation certificate (for select workshops)
Gallery
What Our Student Says
Being an amateur baker, I had the best experience in whitecaps.. All the staff and chef's are very corporative and informative. Attended a weekend program, I must say that I was so excited from the beginning to end. Great opportunity for all the baking enthusiasts and home bakers. Thank you so much
Had an amazing experience at Whitecaps workshop. Learnt a lott.. The chef's are very supportive and helpful. Would highly recommend this academy for short and long term professional classes.
I attended a one day class on 25th May and my experience has been impressive, I learned a lot about tart and cheesecakes. Thank you whitecaps and uday sir.
Amazing place to learn baking from the top chefs in the industry. Had attended the cake competition 2-days session and it was worth investing you money and time. highly recommend this place for anyone who wants to follow their passion in baking.
FAQ
1. Are your workshops beginner-friendly?
Yes, totally! Our workshops are designed for all levels, even if you’ve never cracked an egg before. We guide you every step of the way with hands-on learning and no intimidating chef talk.
2. Will I get to take home what I make?
Of course! Everything you whip up in the session is yours to proudly take home (or sneak a bite of on the way!).
3. Is prior registration required?
Yes, we recommend registering in advance to secure your spot. Our workshops fill up fast, and we keep class sizes small for personal attention.
4. Do you offer group or corporate workshops?
Absolutely! We love curating custom sessions for café teams, corporates, colleges, and more. Whether it’s team bonding or skill building. we’ll design it your way.
5. Will I receive a certificate?
Yes! Select workshops come with a participation certificate, something you can show off (besides your baked goodies).