Whitecaps Dominates the World Chef SICA Competition
Nine Winners! One School! Whitecaps Make History! When the results were announced at the prestigious World Chef SICA Competition, one […]
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Seven Feet Tall, Fully Edible, and Entirely Unforgettable – Whitecaps at India Bake Show 2025
India’s Biggest Baking Event Meets India’s Most Ambitious Chocolate Showpiece When the doors of the NIMHANS Convention Centre, Bengaluru, opened
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Whitecaps Chefs Shine at International Hospitality Expo 2025
Gold and Bronze for India’s Rising Pastry Stars! We’re thrilled to announce that Whitecaps has made its mark on the
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Whitecaps Students Lead Charity Bake Sales with Real-World Impact
From Campus Kitchens to Public Spaces: Our Students Step Into the Spotlight At Whitecaps, experiential learning is at the heart
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From Whitecaps to Dream Cafés: Three Alumni, Three Journeys, One Shared Passion
Katherine, Sheetal, and Sophia – Where Training Meets Triumph At Whitecaps, we don’t just teach pastry, we help shape dreams
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Whitecaps Takes Centre Stage as Official Education Partner at Bakers Technology Fair 2026
Showcasing Innovation, Artistry, and Excellence in Pastry Craft Whitecaps proudly served as the only official education partner at the Bakers
How Students Build Portfolios in Baking School (Photos, Projects, Exams)
In pastry and baking, one becomes more skilled by practising. Although certificates and training are important, the most critical indicator
Is the Baking & Pastry Career in Demand? Future of Baking Careers
The smell of freshly baked bread, the fun of making desserts by hand, and the imagination of designing pastries have
Butter vs Margarine in Baking: What’s the Real Difference?
Baking is a fine art and a combination of science, and every ingredient is intended there, and even a small
Fresh or Dry Yeast? A Baker’s Guide to Better Results
Baking is an art and science, and little ingredients can create this balance, like yeast. It might be the rising